“Slap Ya Mama” Hot Bacon Dip Recipe

Our boys in Black and Gold play this Thursday night against the Green Bay Packers and the whole City is gearing up for some infamous parties!  Here in New Orleans, the centerpiece of our parties isn’t the football….it’s the food!

One of the staples in our repertoire was given to me by one of my best friends (and Experimental Mommy product reviewer), Jennifer.  She calls it:

Slap Ya Mama Hot Bacon Dip

What you need:

  • 1 bread bowl
  • 8 oz. sour cream
  • 8 oz. cream cheese
  • 2+ cups of shredded cheddar cheese
  • 3 stalks green onion
  • 1 bag of Oscar Mayer Real Bacon Bits

How to Make it:

Mixture before baking

Preheat over to 350 degrees.  Cut off top of bread bowl and hollow out carefully.  Mix cream cheese, sour cream and 2 cups of shredded cheddar cheese.  Add bacon and chopped green onion.  Place mixture in bread bowl and bake at 350 degrees for 30 minutes.  Top with a little extra shredded cheddar and return to over until melted.

Serve with crackers.

It’s so good you will want to “Slap Ya Mama!”  What are some of your favorite football foods?

9 thoughts on ““Slap Ya Mama” Hot Bacon Dip Recipe”

  1. Oh yummy!! Except… I wish I hadn’t looked at this tonight because now I want some lol. Definitely a keeper 🙂 Thanks for sharing

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