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Crispy Pretzel Chicken Sticks Recipe

With the school year picking up, we are becoming overwhelmed with tests, homework and projects not to mention the many after-school activities!  In order to have a successful dinner, we need something quick, easy and fun.  After stumbling upon this recipe from A Spicy Perspective, I decided to give it a whirl. What You Need: … Read more

Easy Weeknight Meal: Dorito Casserole

This post is the opinion of the Experimental Mommy.  While a sample was received to facilitate this review, all opinions remain 100% mine. With both of my daughters in school, our evenings are full of homework and after-school activities leaving little time for meal preparation.  On the weekends, my hubby and I come up with … Read more

Cheesy Italian Rotini Pasta Bake #CountryCrockCasserole

As a child, I remember Country Crock being the centerpiece of our Thanksgiving table.  I love dinner rolls with spreadable butter, it is totally my weakness.  So, when I was asked to join the Country Crock Casserole Club, I was excited to learn new ways to use the product. My first mission was to put … Read more

It’s a Sandwich Showdown with #HotterPockets!

This post is the opinion of the Experimental Mommy.  Travel expenses were provided to facilitate this review but all opinions remain 100% honest. Because I work outside of the home, I generally have to pack a lunch or eat something super quick at home before returning to the office.  Without tons of time, my go-to … Read more

Breakfast Made Easy with Tyson Fully Cooked Sausage Patties

As my alarm beeps in the morning, I rub my eyes and gradually lift my head from the pillow.  Brushing my teeth, I begin to make a list of all the things I must accomplish in the next 30 minutes: Wake kids.  Dress kids.  Dress self.  Brush hair (mine and kids).  Pack lunches.  Check email.  … Read more

How to Make French Macarons from Sucre New Orleans

If you are a dessert lover, and have a knack for creating delicious treats in the kitchen then this is the perfect French Macaron recipe for you, straight from the world renowned Pastry Chef Tariq Hanna at Sucré. The macaron dates back to France where Queens and Kings served them to their guests. Executive Chef … Read more